I think the craze started by accident on the Chinese Valentines Day last year (七夕節). KS decided to treat me to my first ever afternoon high tea at Delicious after an afternoon movie.
That experience totally changed the way we view high tea. I totally fell in love with high tea.
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Today's high tea experience brings us to Piano Lounge @ Grand Dorsett Hotel , Subang Jaya.
Scones: Not the usual buttery scones. They served two types, wholemeal scone & raisins scone. Didn't like the wholemeal scone - a bit too wet for a scone & missing the flaky texture. The raisin scone is slightly better & nicer.
But a plus point is their fresh double cream & passion-fruit jam. I love their jam, not too sweet & jelly-like while their cream is very light & smooth.
But a plus point is their fresh double cream & passion-fruit jam. I love their jam, not too sweet & jelly-like while their cream is very light & smooth.
English chicken curry puff: Not sure what makes it English, but it tasted like any curry puffs. Nothing special but a bit disappointing especially coming from a hotel. The pastry did not even stand out - it has gone soft.
Cakes: Chocolate mousse & carrot cake slices. The cakes are very nice especially the mouse cake. The carrot cake has just the right level of sweetness & not too dry - never liked carrot cake before as I always find the cake not sweet enough while the icing is too sweet. Here, it found the right balance.
Sandwiches: Smoked salmon & egg sandwiches. The sandwiches are quite nice - very generous with the filling! I find two slices of smoked salmon on mine :) If it had been more smokey, it would have tasted even better.
Coffee & tea: Standard black coffee & Lipton tea. Would have expected something more different though.
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Piano Lounge Grand Dorsett Subang Hotel Jalan SS 12/1 47500 Subang Jaya Selangor.
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